Woop woop, it’s the weekend! Happy Saturday, everyone! Here’s a quick recap of the posts we wrote this week:
This week Joe wrote about:
And Sharon wrote about:
Like this post? We have plenty more just like it and would love if you decided to hang around and clicked the button on the top (if you’re on your computer) or the bottom (if you’re on your phone/tablet) of this page to follow our blog and get emailed notifications of when we post (it’s usually just once or twice a day). Whether you’ve read our posts before or this is the first time you’re stopping by, we’re really glad you’re here and hope you come back to visit again!
Restaurant Week & Restaurant Month. We “discovered” this joy of the the eating world several years back, since the area where we live has been running “Visit Orlando’s Magical Dining Month” since 2005. Essentially, a variety of restaurants offer special 2, 3, 4 or sometimes even 5 course prix-fixe menus for the asking, often times at prices much better than if you purchased items a la carte.
We enjoy Restaurant Month because it gives us an opportunity to try out a sampling from restaurants we normally wouldn’t have or just haven’t yet visited and, in the process, have developed a list of favorites we sometimes wind up going to during the year, even when it’s not Restaurant Month.
Orlando isn’t the only city that hosts such an event. In fact, there are MANY cities that do – and if you happen to be any of those cities in your travels, or even if you live there and are in a rut of going to the same restaurants over and over, it might be a great time to check out a place you might never have the opportunity to try otherwise.
Here are some of the cities, counties and states with their own versions of Restaurant Week (some links only have “last year’s” options but I’m sure those pages will be updated soon! Participating restaurants should be listed when the respective pages are updated):
Continue reading “Traveling? Live There? Check Out Restaurant Week In A City Near You!”
I love Sedona. I really do. I think it’s indescribable and you need to see it to understand the beauty of the area. That being said, we’d seen it already so it wasn’t high on our list of places to revisit. During our Southwest trip, we could have made the drive from Phoenix to the Grand Canyon in one day and been totally OK with it. It just happened that that between my scheduled vacation days from work and our reservations at the Grand Canyon, we had a couple of days to spend somewhere so we decided to go back to Sedona. Not because of the red rocks, the vortexes or the art but because of a restaurant. (Note: This was before we went on our Pink Jeep ride so I admit that I was wrong about returning and we had a wonderful time while we were there.)
We’re not beyond traveling to eat at a restaurant. We went back to the pizza place at the Grand Canyon because we had such good memories from our last trip. This was different. During our last trip to Sedona with Adventures by Disney, we had a free night to eat wherever we wanted. Some people went to the Cowboy Club to try the rattlesnake but we passed on that. Instead, we asked our guides a question my dad taught me years ago: “If you were here for only one night, where would you eat?” This is a different question than what people often ask, “Where’s a good place to go?” That question makes the person you’re asking try to figure out what you like. Instead, my dad’s question asks where THEY like. Continue reading “The Real Reason We Went Back To Sedona”
Hi y’all! Here are the articles we saw last week, written by other travel bloggers, that we learned from, made us think or maybe made us chuckle a little bit. We hope you enjoy them!
Continue reading “How to Find A Last Minute Hotel Room If Your Flight Is Cancelled, Money Back for Restaurant Week, + More…”
For all of the adventuring Sharon and I do, we tend to be creatures of habit. If we find a place we like, we’re loyal to it. For this reason we end up going to the same three restaurants every time we visit Schlitterbahn. Besides the fact that we like them a lot, when visiting places we’ve been to before we know what we’re going to get.
So when we were going back to the Grand Canyon ten years after our last trip, I was curious to see if one place I remembered was still open. As it turned out, they were and have expanded quite a bit since our visit a decade ago.
Continue reading “Yes, You Can Find Good Pizza At The Grand Canyon”
It’s the last weekend of 2017, y’all! Like many of you, I’m pretty much ready to let 2017 exit the building and maybe even let the door hit it on its behind as it leaves. Here’s to hoping that 2018 will be our best year yet!
Anyway, here’s a quick recap of the posts we wrote this week:
This week Joe wrote about:
Sharon wrote about:
Like this post? We have plenty more just like it and would love if you decided to hang around and clicked the button on the top of this page to follow our blog and get emailed notifications of when we post (it’s usually just once or twice a day). Whether you’ve read our posts before or this is the first time you’re stopping by, we’re really glad you’re here and hope you come back to visit again!
Sometimes you’re in an airport and wonder, “What the hell is something like THAT doing in an airport?” The iconic 1962 TWA Flight Center at J.F.K. Airport is a great example, especially now that Eero Saarinen’s landmark building is in the midst of being reimagined as a world class hotel.
L.A.X. has another such structure – the Theme Building. Designed in 1959, it was completed and dedicated in 1961. After receiving landmark status in 1993, the building that looks like a giant flying saucer got a $4 million renovation in the mid-1990s, with retro-futuristic interior and electric lighting designed by Walt Disney Imagineering (WDI), in preparation for it to open as a restaurant called Encounter in 1997.
Continue reading “#TBT: The Airport Restaurant Designed By Walt Disney Imagineering”